Quiche and Savory Pies: Ham and Cheese Quiche | Submitted By: Judy L. Bishop

March 15, 2008 In Recipes |

A Swiss cheese, spinach and mushroom layer is topped with a thick egg mixture, a layer of ham and a sprinkling of Cheddar. This robust pie is tucked into an oven and baked for an hour. It ‘s perfect for lunch or brunch. Read more…

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