Is an ice-cream machine essential for a really good result?

January 18, 2007 In Recipes |

The short answer is no, although machines do make the job considerably easier, as it is essential to beat air into the mixture while it is freezing to break up the ice crystals and create a rich,… [[ This is a content summary only. Visit my website for full links, other content, and more! ]] Read more…

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