Malaysia and Singapore’s version of the empanada — posted by Chef Christine Full recipe…

If you like basil, this is a great way to spice up a normal burger in no time! Full recipe…

This is a delicious recipe that came to the United States from the Ukrain with my maternal grandmother, Anna Buhal’tsev (Bell) Mersky. I have this recipe already posted on recipezaar, but I am making a few slight changes here to make this lower in carbs than the original. — posted by Alan Leonetti Read more…