Chocolate Chip Banana Bread Recipe Ingredients3/4 cup granulated sugar1 1/2 cup mashed bananas3/4 cup vegetable oil2 large eggs2 cups all-purpose flour1 cup semisweet chocolate chips2 teaspoons vanilla extract1/2 teaspoon baking powder1/2 teaspoon salt DirectionsMix all ingredients together except chocolate chips. Mix well with wooden spoon. Add chocolate chips to the banana bread batter and mix well. Pour batter into greased and floured loaf pan. Cover loosely with a tent of aluminum foil. Bake at 325 for 30 minutes. Remove foil and continue baking for 40 minutes or until wooden pick inserted tests done. Cool for 10 minutes, remove from pan and cool banana bread completely before slicing. Full recipe…

A friend of mine made this a few years back for breakfast. It was so good I had to have the recipe. This is definitely one of my savory favorites. Thanks Linda for sharing your recipe. — posted by Chef Vseward Read more…

Pumpkin cake rolled like a jelly roll with cream cheese filling. Continue…

With two ingredients, this is ultra quick and ultra cheap for the kids for an after-school snack. It’s also versatile because you can use any flavor of the pre-sweetened koolaid. I want to try the grape-flavor really bad!! — posted by Redneck Epicurean Full recipe…

Pretty in pink, rich in flavor and reasonably-priced, let salmon dress up your table. Although the best salmon is available during the spring run, farm-raised salmon is available year-round. Included… Read more…

On Tuesday, the New York City Department of Health and Mental Hygeine proposed drastically limiting the amount of trans fats restaurants would be allowed to serve. Though the proposed near-ban… Read more…

This is an old Cooking Light Recipe and it’s a fantastic way to use some of that leftover Thanksgiving turkey. One of my absolute favorite recipes. — posted by greysangel Continue…