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Arugula, Fennel, Apple, Mandarin Orange, And Pomegranate Salad
From Bon Appetit magazine.

Broccoli Salad
Combines broccoli, bacon, red onion, black raisins, and sunflower seeds with a dressing made of mayonnaise, sugar, and red wine vinegar.

Broccoli-Cauliflower Salad
Also includes hard-cooked eggs, Cheddar cheese, and bacon.

Bunny Hop Salad
Bunny shaped salad made with a pear, raisins, almonds, carrot, and marshmallows.

Butter Milk Salad
From Melton Family Cookbook, from the decendants of William and Catherine Lewis Melton.

Cactus Salad (Ensalada de Nopalitos)
Includes nopalitos, cheese, avocado, onions, jalpenos and cilantro.

Cajun Salad with Six Season Dressing
Recipe calls for shrimp.

Caribbean Sweet Potato Salad
Serve chilled with a sprinkling of chopped peanuts.

Carmel's Crunchy Pea Salad
Uses frozen peas, bacon, sour cream and cashews. Makes 6 servings.

Cheese Salad
Made with grated cheese, mayonnaise, celery salt, pepper, capers, and lettuce.

Corn and Black Bean Salad
Provides a recipe for a cumin dressing.

Cranberry Salad
Made with raw ground cranberries, sugar, marshmallows, walnuts, apples, grapes, and whipped cream.

Creamy Mushroom Salad
Made with fresh mushrooms and a cream cheese and mayonniase mixture.

Custom's Creole Caesar Salad
Includes serving suggestions.

Deep Dish Layered Salad
Can be made the night before, and you can also use grated Cheddar cheese instead of Parmesan.

Festive Cornbread Salad
From Janice Marie's Step Back in Time Bed and Breakfast, Terrell, Texas.

Greek-Italian Chopped Salad
Add cooked shrimp for a main course.

Hearty Reuben Salad
Includes traditional Reuben ingredients.

History of Salads and Salad Dressings
Includes Caesar Salad, Cobb Salad, Crab Louie Salad, Coleslaw, Panzanella, Salad Nicoise, Salad Olivier, Waldorf Salad, Green Goddess Dressing, and Thousand Island Dressing.