Stuffed milk fish Milk fish stuffed with it's own deboned fish meat,spices,onion and tomatoes.
Swordfish and Pineapple Skewers on Cous Cous Swordfish, onions, and red bell peppers are placed on skewers, marinated overnight in Hoisin sauce, soy, ginger, garlic and rice wine vinegar, then grilled and served with Cous Cous.
Thai Fish Cakes White meat fish mixed with red curry, kaffir lime leaves, and ling beans, made into patties and fried.
Thai-Style Swordfish Steaks Swordfish marinated with soy, brown sugar and cumin then cooked in the microwave.
Thousand Layers of Fish A combination of thinly sliced fish, onions, tomatoes, and butter lettuce.
Tropical Swordfish Swordfish marinated in pineapple and lime juices, garlic and lime zest before grilling. The topping made with pineapple, mango, red bell pepper, and jalapeno pepper, may be made a day ahead of serving.
